tag:blogger.com,1999:blog-5651456765559594382.post4294516480279289971..comments2023-05-16T17:38:51.164+02:00Comments on what am i doing here???: Kitchen Breakdown :Zimported mamahttp://www.blogger.com/profile/00257737038618236912noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5651456765559594382.post-92139498200349562852011-11-01T21:12:06.306+01:002011-11-01T21:12:06.306+01:00Small kitchens are so hard to work in, however you...Small kitchens are so hard to work in, however yours looks smaller than mine so I'm going to be grateful for what I have. <br />As for apple pie filling, I first use one of those apple peeler, cutter tools that makes them all in a ring, cut them all in half. Stuff them into the jars then pour the sauce over top of them in the jar and can them. I don't boil the apples for pie filling just for applesauce.Joshua and Stephaniehttps://www.blogger.com/profile/01175978586753278429noreply@blogger.com